Salazar’s Cafe
3325 S 900 E, Salt Lake City, UT, 84106
Salazar’s Cafe Menu
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Visit below restaurant in Salt Lake City for healthy meals suggestion.
Visit below restaurant in Salt Lake City for healthy meals suggestion.
Visit below restaurant in Salt Lake City for healthy meals suggestion.
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Address :
3325 S 900 E
Salt Lake City, UT, 84106 - Phone (801) 485-0172
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Opening Hours
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Specialities
- Takes Reservations : No
Delivery : No
Take-out : Yes
Accepts Credit Cards : Yes
Bike Parking : Yes
Good for Kids : No
Good for Groups : No
Attire : Casual
Noise Level : Quiet
Alcohol : No
Outdoor Seating : No
Wi-Fi : No
Has TV : No
Waiter Service : Yes
Caters : No
Categories
Mexican Cuisine
If you enjoy Taco Tuesday, then you have officially fallen in love with the Mexican Food. The main grain of Mexican cuisine is maize. Also known as corn, maize is grown for the past 9000 years after the crop was discovered by the people in Mayan civilization. Mexican empire flourished when they started growing beans, tomatoes, chili pepper, sweet potato and cactus. Till this date these ingredients are used in cooking authentic Mexican dishes and drinks.
Great use of spices, fresh chili pepper dishes like fajitas, tortilla chips, corn chips, salsa, chimichangas, burritos, nachos and quesadillas are invented in America. But when you are looking for authentic Mexican food then you must find a restaurant in the city that serves Rajas con Queso, Garbanzo in a Guajillo Chile Sauce, Pork Filled Chiles Rellenos, Chiles en Nogada, Molcajete Salsa, Pico de Gallo and Frijoles de la Olla. An eye-opening fact – Mexican don't like their food hot. They use fresh chili and other spices to create a flavor that lingers in your mouth.
Mexican food is great for those who are Gluten Intolerant as they use Corn instead of wheat in most of their dishes. Also, you can easily find many beans based Mexican dishes. Another dish which didn't get similar glory as tacos or nachos is the Mexican hot chocolate. If you love something hot on a chilly day, then go for Mexican Hot Chocolate. On merry days, you can enjoy the authentic Mexican Drinks like Tequila, Mezcal, Tecuí, Sotol, Bacanora, Charanda, Posh O Pox, Puebla and Pulque. Mexican Cuisine is for people who enjoy strong drinks and hearty meals.
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Baron Daniel C.
Have wanted to stop in this place for a while, looks like just the hole-in-the-wall that would have the best food around. Well, not the best. The service was nice. The people friendly. They don't have A/C, just a swamp cooler in the small place. I ordered the ground beef enchiladas, which came two in the combo plate. It looked good but tasted much like the enchiladas you buy in the frozen section. Just real basic flavor in the meat, topped with a basic read sauce. Rice was good, beans were salt less, and most mashed. Mediocre. I overheard the cook or the owner saying it is "New Mexican" style, as that is where she's from, though the place says "Mexican". I guess they just left off the "New part.
(3)Scott R.
Just a small place serving up some decent Mexican food. I wasn't super impressed by anything on the menu. But it wasn't horrible at all. The super thick chips for the chips and salsa were awesome. That is one thing I will give them huge props on.
(3)Ryan M.
After passing this place for years, I finally stopping in 6 months ago. I have been here over a dozen times since. This is a family run business and one of the best kept secrets of the Salt Lake valley. I have no choice but to assume some of the negative reviews come from people with broken tongues. Everyone I have brought here has loved it. As my friend put it "best chips in Utah". They have a unique texture and in my opinion they are perfect. I love the salsa and since trying their ground beef tacos, I get one on the side each time I come! My Mexican room mate who is extremely picky loved this place also! Try for yourself!
(5)Joel E.
Great Mexican food for being in Utah! I used to live in Southern California, and Utah Mexican food is bland in comparison. Excellent homemade chips and salsa! It's seriously difficult to find good Mexican food in Utah at any price. Just wish they would add shredded beef to their menu...
(4)Vanessa K.
I am shocked to see the reviews of this place! I drive past Salazars a lot, and finally decided to go for lunch one day. The staff is awesome, and the flavor is superb. I eat a lot of mexican food, and many of the restaurants in the area seem bland to me. The flavor here is very good, and the price is even better! Try this place out!
(5)Kayla W.
From the outside of the restaurant it looks very authentic and across the street from ranchero market you think how bad could it be? Well, pretty bad. Sit down and waitress asks us if we'd like chips and salsa (sure.) Chips didn't have a sprinkle of salt on them and salsa was unsatisfying. Take a look at the menu.. Not much of one. Maybe this is good you think because then they can really fine tune their dishes. Nope. Boyfriend goes with chile verde burrito and I go for two chicken tacos until I am told they are out of chicken. You're out of chicken?? Ok just two beef tacos. Food comes out the burrito is huge and he says it is good I have to agree although the sauce tastes canned. My tacos come out and the beef is ground. I'm sorry ground beef? I thought that only existed in my old El Paso taco kit I got from the grocery store. I was picturing chopped beef but now I know. The taco was flavorless and my toppings basic. We attempt to finish our food and go up to the register. Could you charge us separately I ask. Look of confusion.. Sure she can. Charges me my half, I hand her a 20 and she doesn't have change! My meal was an over priced 9 dollars and some odd cents and you can't give me change?? Run my credit card unwillingly and that's that. She charges my boyfriend and we leave. We look at the receipts and it added up a good 5 dollars more than what the check said. Don't even bother going in to fix it just want to leave and never come back.
(1)Brooke R.
It's an ok place for a lunch. Not the best Mexican food but decent. The service is great and the servers are super friendly. The salsa is fantastic!
(3)Nate K.
I'd been in Colombia for three months. In Colombia, there are no Mexicans. Thus, good Mexican is tough to come by. I'm kind of a whore for solid Mexican food. Not mind-blowing, but solid - I wanted something that pegged somewhere in the realm of "taco-cart good". After a cursory visit to El Rancho across the street to pick up some newly-introduced South American culinary staples, I stopped by here for a small bite, assuming it would have slightly more adventurous offerings than the Rancho cafeteria staples of Pastor, Pollo, and the like. I was wrong. A quick glace at the menu confirmed my fear when I saw not a lick of Spanish on any interior signage. Ground beef, chicken, and bean were the taco choices. At this point, a slightly older, wiser me would have bailed, even under the guise of being the solitary individual in the establishment with the older couple who owned it and their grandson. I didn't, and eventually paid $8 for the worst tacos I've consumed since the night I was 18, drunk, and convinced that Hershey's syrup was a wise accompaniment to avocados, mustard, and tortillas on a "fusion" bender. Low-grade chuck doused in Generica "Taco Seasoning". Chicken breast boiled to lifeless. Both slathered in Sysco's finest "Shredded Cheese Product" , wilty iceberg, and stuffed into an oil-soaked tortilla that left an Exxon Valdez-sized slick on the plate. Meanwhile, ownership was fielding calls from debt collectors. I felt horrible, and incredibly bad for the proprietors - but couldn't bring myself to tell them how terrible the food was. Instead, I ate a quarter of the plate, gave an outsized-for-my-empty-bank-account tip, and vacated, feeling guilty I'd wasted calories here. It makes La Frontera look like The French Laundry. Get out while you can.
(1)Jason F.
This place is an insult to food. I'm not going to mince words and waste your time; the food is simply revolting. There is no other way around it. I've not had had Mexican food this bad in long time, if ever. I drove past this place several times and never saw anyone in here. I asked around an no one I knew had been there nor did they know anyone who has visited this place. Yeah, my fault for being the adventurous one. I was rewarded with a disgusting, no flavor, pile of yuck. If you were dying of hunger you would not want to save yourself by eating here.
(1)Michael C.
Love this place for the Salazar special: burrito, enchilada, rice, beans and a taco. made fresh for under $10!
(4)Bud H.
Although the flavors were okay, the overall meal wasn't very good. It wasn't fresh, the quality of the products seemed average at best, and the price you pay ($14.50 for a basic plate, drink, and tip) for what you get certainly is not worth it. Too many good Mexican restaurants nearby to settle for this one.
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